Skip to primary navigation
Skip to main content
Skip to primary sidebar

Recipes
History & Culture
- by Country
- by Occasion
Contact
Search

Pastry

Czech Pies from Wallachia | Valašský Frgál

English Mince Pies

Sicilian Breasts of St. Agatha / Minne di sant’Agata

Polish Carpathian Mountain Cake / Karpatka

Primary Sidebar

Hi, I’m Kristin

Join me, as I explore the rich culinary traditions of Europe—one bake at a time!

Most Popular

Croatian Walnut Cake from Dol | Torta Hrapoćuša

Bavarian Rye Bread | Bayerisches Roggenbrot

Advocaat / Dutch Egg Liqueur

Bombardino Calimero / Italian Coffee Drink with Advocaat

Finnish Cinnamon Rolls / Korvapuusti

Dutch St. Nicholas Cookies | Speculaas | Speculoos | Spekulatius

Copyright © 2023 Bake Across Europe on the Foodie Pro Theme